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  • About HPR
  • Our Network
  • Capabilities
  • Experience
  • Industry Involvement
  • Awards
  • Contact

INDUSTRY INVOLVEMENT

  • Elon University School of Communications Advisory Board - Board Member
  • Public Relations Society of America (PRSA) - APR, College of Fellows, Georgia Order of the Phoenix Member
  • The Carter Center - Board of Counselors
  • Georgia Campaign for Adolescent Power & Potential (GCAPP) - Board of Directors
  • Rosalynn Carter Institute for Caregiving - Board of Directors
  • Les Dames d’Esoffier/Atlanta - Chapter Secretary
  • Women's Foodservice Forum (WFF) - Executive Summit Advisory Board
  • Arthur Page Society - Member
  • Georgia Restaurant Association - Board of Directors
  • Restaurant Franchising & Innovation Summit - Presenter
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Elon University School of Communications Advisory Board

Ellen Hartman: Crisis Management in a 24/7 World from Networld Media Group Summits on Vimeo.


BYLINES

  • How to Use Online Coupon Marketing Successfully (Restaurant Informer, April 2011)
  • When No Comment is Not the Answer (Restaurant Informer, July 2011)
  • Today’s Technology Rules Restaurant Marketing (Restaurant Informer, November 2011)
  • Moving From Quick Serve to Self Serve (Restaurant Informer, June 2012)
  • Supplier Partners: Small Stuff Can Have Big Impact on Customers (Restaurant Informer, December 2012)
  • Eight Steps to Social Media Success (Restaurant Informer, June 2013)
  • Earning More Green by Going Green – Environmentally Sustainable Restaurant Management (Restaurant Informer, July 2013)
  • Promoting your Brand – One Carrot at a Time (Restaurant Informer, August 2013)
  • A Restaurant Design to Market Your Brand (Restaurant Business, November 2013)
  • 4 restaurant marketing keys for 2014 (Fast Casual Executive Summit, October 2014)
  • Diversity Programs: A Business Imperative & Marketing Opportunity (Restaurant Informer, February 2015)
  • Georgia Grown — Connecting Restaurants and Producers (Restaurant Informer, July 2015)
  • Preventing Cyber Intrusions (Restaurant Informer, September 2015)
  • How to Handle a Crisis and Prevent Viral Negativity (Restaurant Business, December 2015)
  • The Business of Serving Others (Restaurant Informer, January 2016)
  •  12 Step to Prepare a Restaurant for Crisis (Restaurant Informer, July 2016)
  • 6 Steps to Increase Your Brand's Visibility (Restaurant Informer, September 2016)
  • 6 Steps to Creating Influence on Social Media (Restaurant Informer, October 2016)
  • When Fake News Gets Real (Restaurant Informer, March 2017)
  • ​Opening Act (Restaurant Informer, November 2017)
  • Millenial-Who? (Restaurant Informer, November 2018)
Content copyright 2020. ellen@hartmanpr.com. All rights reserved.
  • About HPR
  • Our Network
  • Capabilities
  • Experience
  • Industry Involvement
  • Awards
  • Contact